Cornflake Cookies

Recipe from Hannah
Images by Yasmin

This is a VERY quick and simple cookie to bake in a hurry when you want something to snack on. I do warn you though that it is mostly margarine and is very bad for you. The mixture is very yummy though! I know when I made it that there wasn't much mixture left to make the cookies! The texture is very nice, a combination of crunchy and soft with the overall sweet flavour! YUM! Enjoy!

Ingredients:

• 2 cups flour, sifted
• 1/2 tsp baking powder
• 250g margarine (can put in only 200g if wanted)
• 1 cup sugar
• 2 eggs
• 1 tsp vanilla flavouring
• 1 1/2 cups cornflakes

Method:
Preheat oven to 180'C fan-forced. Sift together flour and baking powder in one bowl. In a separate bowl, beat the margarine and sugar together until light and fluffy. Add eggs and vanilla, beat well. Add sifted dry ingredientsand cornflakes. Mix for about 2 minutes. Drop in tblsps onto ungreased baking sheets.

Bake in moderate oven for about 10-15 minutes or until lightly brown. Makes approx. 30 (unless you eat the dough!!!)